by GFDWARF07 » Thu Mar 29, 2012 10:22 pm
[quote:6023d30cc7="AeroDave10"]meat,
If it gets past the 3 hour mark, are you really gonna pull the trigger on the next pick? I mean, I know we're trying to be reasonable here, but in the same sense, what's the point of a clock if it doesn't get put to use??[/quote:6023d30cc7]
Agreed - it was established before - I would not object to me getting skipped after 3 hours.
Or are we on clock off territory now?
Last edited by
GFDWARF07 on Thu Mar 29, 2012 10:27 pm, edited 1 time in total.